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Homemade Butterfly Nectar Recipe
Attract butterflies to your backyard with this quick and easy homemade butterfly nectar recipe.
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Course
Butterfly Food
Cuisine
Insect Food
Equipment
Large Pan
Whisk
Storage Bottle
Funnel (optional)
Ingredients
10
Cups
Water
1
Cup
Sugar
fructose or white cane sugar
1
Tbsp
Soya Sauce
Regular, not low salt/sodium
Instructions
No Boil Instructions
Add your water to the pan.
Add the sugar into the water.
Stir the mixture well until the sugar dissolves.
Add Soya Sauce and stir well.
Decant the mixture into the storage bottle using the funnel
Fill a clean butterfly feeder with nectar.
Store excess sugar water in the refrigerator for up to 4 weeks.
Boiling Instuctions
Add your water to the pan.
Place on the stove and boil the water for 15 minutes.
Take the water off the heat and immediately add the sugar.
Allow the sugar water to cool to room temperature.
Add Soya Sauce and stir well.
Decant the mixture into the storage bottle using the funnel.
Fill a clean butterfly feeder with nectar.
Store excess sugar water in the refrigerator for up to 4 weeks.
Keyword
attracting butterflies, butterfly food, butterfly nectar, butterfly sugar water, butterfly water